Coffee Info

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**** BREAKING NEWS ****

Dormans Kenyan Coffee is now a registered Coffee Exporter.
You can now enjoy a superior quality coffee, knowing that at the same time, we are promoting equitable standards for workers back in Kenya.

Kenya has a reputation as a leading coffee producer in East Africa, and is the largest producer of Arabica coffee in this region. Kenyan coffee is a highly priced commodity in the European markets.

Kenya’s coffee growing regions are endowed with the ideal climate for Coffee growing. Coffee is normally grown around and on the slopes of Mt Kenya and The Great Rift Valley between altitudes of 1500 and 2100 metres. The tropical weather and volcanic red soils with well distributed rainfall are some of the main features of these coffee growing regions.

Kenyan coffees are recognised for their mellow and well balanced taste and colour. They are normally medium bodied with plenty of palate acidity.

Infinite care goes into the growing, harvesting and processing of coffee in Kenya. Equal care goes into the skilful blending, roasting, grinding and packaging of the finished product. As a result of this careful preparation it is possible for you to enjoy the finest cup of coffee in the world.

We are proud to present our product range that is available both in coffee beans and ground coffee.

Suprema Coffee
The finest coffees available in Kenya, specially blended to bring out all the characteristics that give Kenyan coffee its worldwide reputation for body and flavour.

Arabica Coffee
A blend of Kenya’s washed arabica coffees, specially prepared and roasted to bring out the body and flavour so renowned in Kenyan coffee. Arabica blend has a mellower flavour than the suprema blend.

Blue Mountain Coffee
Blue Mountain is a variety of coffee with its earliest origins in Abyssinia, but developed and made famous in Jamaica. It was first grown in Kenya in 1913, in the highlands overlooking lake Victoria. Our blue mountain is a mellow, aromatic and full bodied coffee.

Espresso Coffee
Our famous espresso is a carefully balanced blend of Kenya’s finest washed and natural coffees. The secret formula produces an espresso, which has all the special characteristics of Kenya coffee, with an Italian touch.

Household Coffee
A selection of Kenya’s finest natural coffees blended and medium roasted to produce a mild cup full of body and flavour.

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